Step 2, Place pan in 350°F oven and bake for 10 minutes. Whole Grain Bread with Oat and Wheat Flours: 2 c. Oat Flour 2 c. Whole Wheat. Pros: friendly… In another bowl place the warm milk and whole wheat sugar. I had a loaf of stale bread, and hate wasting food, so I thought I'd make this for my son for dessert tonight. Fall in love with this great, classic whole wheat bread mix.This a wonderful whole grain bread! The only thing I'd do differently next time is to use a wider pan to have more of the crusty top, rather than the softer bottom portion! I like it with less sugar and I like the apples. And because it’s made with whole wheat bread, it’s good for you, right? Put about an inch of water into the larger pan. STEP 3. Put bread and milk in bowl and set in fridge for 1 hour, stirring occasionally to make sure all bread gets soaked. 1 whole wheat baguette or your favorite whole grain bread, cut into ½-inch cubes (6 cups total) 1/2 cup honey; 3 large eggs; 1 large egg yolk; 1 Tbsp pure vanilla extract; 3/4 cup whole milk; 1/4 … Bake to serve. Wait another 10 minutes, and then add remaining sugar mixture. Carefully pour boiling water around pan. I fooled everyone after they finished eating it I wait for all of the compliments I tell them all "it was Artificial Sweetener" that was used to make the Bread Pudding! Pour the egg and milk mixture over the bread. "LOL" I get a kick out of that every time people have eaten my Bread pudding. Bake for about one hour. Beat eggs slightly in bowl. Pour over bread cubes. Ingredients: 1.5 C whole milk 3/4 C canned pureed sweet potato (pumpkin would also work) 1/2 C brown sugar 1/2 C unsweetened applesauce 3 eggs 1 Tbsp. Bread Pudding, Whole Wheat, Lowfat, Lo Cal! I didn't realize it would still be quite sweet even with the sour apples that I highly recommend trying. Heat oven to 350°F. Place baking dish into the larger pan and in the middle of the oven. For a family that LOVES bread pudding, double this recipe and bake it in a 9x13-inch pan. Information is not currently available for this nutrient. I usually throw out stale leftovers for the birds or next-door neighbor’s chickens, but recently I ran across this recipe for whole wheat bread pudding, so the birds and chicks are just getting the crusts. This one’s perfect with a good, strong cup of French roast coffee. Trim crusts from the bread, and cut into half-inch cubes. Percent Daily Values are based on a 2,000 calorie diet. Ingredients: 6 slices of whole wheat /Multigrain / Brown bread 1/2 cup raisins 1/2 cup almond 1/4 cup walnut 1 … But, like a lot of great comfort food, it really is pretty simple. Optional: Dust lightly with confectioners sugar before serving. Wonderful recipe, not too sweet. In this healthy bread pudding recipe, whole-wheat bread, apples, candied fruit, brandy and toasted walnuts come together for a fun take on classic fruitcake. Place the bread cubes in a greased baking pan. Bake in preheated 350°F oven until knife inserted near center comes out clean, about 50 to 60 minutes. The outside edges may have a slight crisp, while the middle is a soft, custard-like texture. My moms second idea was to make bread pudding using the whole wheat bread ends. Print Recipe. Step 1, Cube bread (cutting crust into smaller pieces) and place in 9x13 baking pan. Mix and add the whole wheat bread cut into cubes. He made this a lot when I was young. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. Great reviews from everyone who has tried this. STEP 2. Pour enough of the egg mixture over bread to cover it. Whisk in the half-and-half or milk, maple syrup, vanilla extract, and salt. It tastes good cold, too. Reserve. Submitted by: CHIHUAHUASRUS I, Delicious! Pritikin Whole Wheat Bread Pudding. Your daily values may be higher or lower depending on your calorie needs. This recipe is made with whole wheat flour, as you can see the puddings will not be as fluffy as traditional puddings that are made with white flour. Overall I really enjoyed this. This pudding is creamy unlike other bread pudding with chunks of bread. This Whole Wheat Bread Pudding recipe celebrates all the goodness of the Pritikin Eating Plan – fruit, vegetables, fresh herbs, and naturally-fiber-rich whole grains. I didn't use a water bath because I forgot. It was very easy and I have most of the ingredients in my home already. I love the apples in the recipe and it's fantastic that it's healthier. Whole Grain Bread. This recipe was exactly what I was looking for! Allrecipes is part of the Meredith Food Group. Preheat oven to 350 degrees F (175 degrees C). square baking dish or deep-dish pie pan. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). A must Try! Spray/oil 9x13 glass baking dish. Pour egg mixture over bread cubes, sprinkle with nutmeg, and set aside to soak for 5 minutes. It still came out fine as far as I could tell. Break bread into small pieces into an 8-inch square baking dish. my family really liked the bread pudding. Remove the crust and cut the whole wheat bread into cubes. ( Get your free copy now !) Combine eggs, milk, sugar, cinnamon, and vanilla extract in a mixing bowl. ). Pour over bread and lightly push down with a fork until bread is covered and soaking up egg … It supposedly serves eight, but it’s rich enough that it can stretch to 10 or 12. The raisins and apples add just enough sweetness and flavor to make this a delightful dessert that s a little healthier than the average bread pudding. It’s a breeze to prepare and keeps for days in the fridge. Sorry Picture was taken after diggin in, it was too good to wait!! Heat oven to 350°F. Learn how to make this classic winter warmer with recipes from around the world. The most important thing to remember, as with the other bread types, is to dry the bread out before you add it - either by leaving the slices out in the … Note: For a puffier pudding, refrigerate several hours or overnight before baking. The recipe is easily doubled or halved. Cool on a wire for half an hour or so before serving. No Guilt!! Southern Bread Pudding Recipe. Here’s What to Do in the Hudson Valley This Week, braised short ribs can become a year-round staple, Links and Luxury: Williamsburg VA’s Kingsmill Resort Offers Sweet Deal to Valley Readers, Best Home and Garden Shopping Deals in Ulster County This Week: Woodstock Chimes in Woodstock. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert! My most impressionable years growing up I was raised in a Mexican Household Bread Pudding was made around holidays and at times we ate it as a dessert. Bake in … He always seemed to make something out of nothing in the kitchen and was very resourceful in that way. Stir in remaining ingredients. Melt butter in 2-quart ungreased casserole. Pour over bread and lightly push down with a fork until bread is covered and soaking up egg mixture. Making this pudding is so easy that you don’t need any special equipment, just a blender, and a steamer. Substitute olive oil with butter or juices from meat When it’s made like this, with whole grains, apples, flaxseed, eggs, & walnuts, why not? I never put a lot of thought about exactly what ingredients you need for a bread pudding recipe. Shocker! It seems a little like a cool-weather treat, but I figure if braised short ribs can become a year-round staple, bread pudding can, too. Congrats! 5 slices whole wheat bread, cut into 1" cubes; ⅔ cup low fat or fat free milk (or soy milk) 2 large, ripe bananas - mashed; 1 cup low fat cottage cheese; ⅓ cup shredded coconut; 1 tsp cinnamon; ½ tsp nutmeg; Optional: A drizzle of maple syrup You’ll also need a shallow pan large enough for the baking dish to fit into. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I am like that now, thanks to him. Step 4. Bread pudding for breakfast? 4 cups white whole wheat flour (we use the white whole wheat for its lighter color and flavor, but it works fine with regular whole wheat) 3 cups unbleached all-purpose flour. Let bread soak for 10 minutes, occasionally pushing it down so it gets saturated. This recipe is a healthier version of Bread Pudding II. This recipe was just want I needed. Add milk, sugar, crumbled bread and pour into a 1 ... and bake 40-45 minutes until firm and brown at 350 degrees. 1557 views. Rather it’s a recipe that uses old, stale bread, combined with a creamy “batter” or custard that consists of things like sugar, butter, milk, eggs, cinnamon, vanilla, and then bake it all. I have used the whole wheat bread for this recipe. Dark or golden raisins, cherries, chopped figs or apricots add color and sweet-tart flavor. Serve warm with whipped cream. The food is consistently good, the desserts are amazing, coffee/coffee drinks are delish! Mix in raisins and apple. As an African American I grew up eating Bread Pudding my mother was taught by her mother who grew up in Oklahoma Arkansas & Louisiana. But the milk is a sw.. You saved Healthier Bread Pudding II to your. Remove the pudding from the oven and let it cool for 10 minutes before serving. Serves 8-12. How to make. Bread pudding makes a wonderful healthy breakfast or dessert. When the pudding is done, it will be puffed up and the top will be crusty. Spread half the bread cubes in buttered baking dish and scatter raisins on top. Whisk eggs and yolks in large mixing bowl. I can see it being perfect for cold winter days. Beat until well mixed. I upped the sweetner to 3/4 cup which was too much because I used the raisins. Place the chopped apples on top of the bread. Add bread cubes and raisins; toss to coat. good crusty bread, so in a fit of Martha Stewart craziness, I made whole grain bread on. I put all the wet ingredients into a bowl then added the bread. For less dense puddings, use a mixture of half unbleached white flour and half whole wheat flour. I have used unsweetened almond milk for part of the milk. I have included a picture with this review I tripled the recipe. ;) Good stuff though. I think when I make it again I might add some nuts. But wheat bread is definitely a healthier alternative, because whole wheat flour has a lot more fiber and nutrition than the more processed white flours. HOW TO MAKE SOFT WHOLE WHEAT BREAD. Step 3, Nonstick spray a 9x9 baking pan that fits in the 9x13 pan. In separate bowl, whisk together sugar, eggs, vanilla, almond flavoring, and cinnamon until frothy. Yum! Add remaining bread to the pan and pour remaining egg mixture over it. Beat until well mixed. 100% Whole Wheat Bread, Buttermilk, Oat, Whole Wheat Bread, Honey Whole Wheat Bread, etc. Sweet Potato Whole Wheat Bread Pudding. Whole Wheat Brioche. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. 1 1/2 tablespoons granulated yeast. Used almond milk in place of regular milk, and it came out better that way--the almond flavor really complements the other ingredients in the pudding. View top rated Apple whole wheat bread pudding recipes with ratings and reviews. No gift befits the food-obsessed people in your life like a cookbook. Serve with whipped cream and a dash of cinnamon, if desired. Delicious! Heat oven to 325 degrees. The potato flour gives it just a hint of rustic flavor, almost sourdough. Butter a ceramic or glass 9-in. If you don t care for sweet desserts you may want to try this subtly sweet bread pudding. I woulld definately make it again. I am diabetic so I removed the sugar and use Granulated Sucralose zero calorie Sweetener or Splenda the measurements cup for cup Like Sugar. two apples chopped and raisins. Bring a kettle of water to a boil. I added more apple (with the skins on) and ground nutmeg. Pin This. Stir in sugar, vanilla, and salt until sugar is dissolved. Whole Wheat Bread Pudding. Drizzle on half of the butter. Whatever the reason, I’m in. My husband bakes our bread using whole wheat and white flour in equal amounts, so it’s dense and has a lot of flavor — not the type usually called for in traditional dessert recipes. Spread on baking sheet and put in the oven for eight to 10 minutes to dry the bread slightly. That way I could really make sure it was moistened without slopping it all over the place. The Bread Pudding contains the wholesome nutrient ingredients. My Grandmother made it with Raisins coconuts shreds chopped apples. Rochelle, whole wheat bread makes a very flavorful bread pudding, both for sweet puddings and also for the savory ones. Combine eggs, milk, sugar, cinnamon, and vanilla extract in a mixing bowl. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. Date Nut Bread Pudding, Whole Grain Panzanella (Italian Bread Salad), Whole Grain Bread, etc. Add milk, sugar, vanilla, nutmeg and salt; mix well. Used pear in lieu of apples. However my family usually eats little sugar--okay except for my school-aged girl who eats candy daily (sigh) although she too thought it was too sweet! Even when it’s 100% whole wheat! How to make apple bread pudding. This is a great satisfying version. I'm not always a raisin fan so the apples are a good change. This bread pudding is based on the breakfast bread pudding recipe in our FREE “Whole Food Family Favorites” e-cookbook that you get when you sign up for our updates. I've been enjoying it ever since for a quick treat or meal as I had made a double batch. Play with how you season the custard. Making homemade bread can often seem a little intimidating, but I promise you, this recipe is so easy. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Amount is based on available nutrient data. Drizzle with melted butter. Add comma separated list of ingredients to exclude from recipe. It's not your ordinary whole wheat bread, it's made with potato flour and lots of sweet milk. Heat oven to 350°F. You are warned. Place bread pudding baking dish into a large roasting pan. A stainless steel pan to make the caramel. Step 5, Add eggs and vigorously beat with fork. Add comma separated list of ingredients to include in recipe. My Mexican God Mother made it with Peanuts Raisins and Chopped Apples. Whole Wheat Bread Pudding at Ruggles Café Bakery "I've been in love w/ Ruggles since 2006- one of my favorite places to eat in Houston! (There should be about seven or eight cups of cubes.) Info. Whole wheat bread, about a half pound 4 eggs, plus 2 egg yolks 2 cups half-and-half or milk, or a mix 1 cup maple syrup 1½ tsp vanilla extract 1/8 tsp salt About 1 cup loosely packed raisins 1/3 cup packed brown sugar 1 tsp cinnamon 2 Tbsp butter, melted. Whole Wheat Bread Pudding Bread pudding reminds me of my dad. Whole wheat bread pudding: Carefully place the homemade caramelized sugar in the chosen mold. I skipped the butter since I was already using whole milk and I used Granny Smith apples and tossed in an extra one since I needed it finished off. Bake in preheated oven until a knife inserted into the middle of pudding comes out mostly clean, about 45 minutes. Most of these ingredients, you probably have in your kitchen right now. Makes enough dough for at least two 2-pound loaves. May 15, 2019. Ensure that each piece of bread is coated with the custard. I have also used cinnamon raisin bagels for the bread & raisins. Perhaps it’s another sign of these troubling times that this old-fashioned comfort food is enjoying a revival on menus. Drizzle with the butter. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I’ve tampered with the recipe slightly, and I can’t remember where I found the original, so my apologies if I stole it from you. Place the eggs in a bowl and mix (beat just a little). pumpkin pie spice 1/2 tsp. Bread pudding can be topped with so many delicious things ranging from a cream sauce to fresh berries. this link is to an external site that may or may not meet accessibility guidelines. I have made this Bread Pudding for the past 7 years I made some changes a Mexican and Southern twist. I love to puree frozen fruit, add some yogurt and top the bread pudding with this mixture. You’ll love the hearty addition of wheat bread and plump raisins in this dish, which is wonderful warm, cold, and even left over for a breakfast treat. 1 tablespoon kosher salt Whole Wheat Bread, No sugar, No Fats added! This recipe is adapted from the Meal Makeover Moms (published in a recent issue of Kiwi Magazine). Out of that every time people have eaten my bread pudding with so many delicious things from... % whole wheat, Lowfat, Lo Cal, this recipe is adapted from the oven for eight 10. Honey whole wheat bread, and elegant dinners alike place in 9x13 baking pan that fits the. 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Chewy dried fruit adds a contrasting texture to the pan and pour remaining egg mixture a... Reduced sugar, eggs, vanilla extract in a recent issue of Kiwi Magazine ) stretch 10... Nut bread pudding center comes out clean, about 50 to 60.! Whisk in the half-and-half or milk, sugar, cinnamon, and then add remaining bread the. Changes a Mexican and Southern twist always a raisin fan so the apples to cooking roast is. Or juices from meat whole wheat bread pudding bread pudding Italian bread Salad ), whole wheat for... May want to try this subtly sweet bread pudding years i made some changes a and. For holidays, family get-togethers, and then add remaining bread to cover it F. The outside edges may have a slight crisp, while the middle is a soft, custard-like texture instead apples... ’ ll also need a shallow pan large enough for the bread it gets saturated i the. S another sign of these ingredients, you probably have in your life like a cookbook easy... Milk in bowl and sprinkle half of it over bread and pour into a large roasting pan 350°F oven knife., chopped figs or apricots add color and sweet-tart flavor salt ; mix well calorie Sweetener or Splenda measurements. For at least two 2-pound loaves in my home already diet, please your! Or overnight before baking this great, classic whole wheat 7 years i made some a... And salt ; mix well less dense puddings, use a mixture of half unbleached white flour and half wheat... Occasionally pushing it down so it gets saturated raisin bagels for the bread pudding recipe good to!... Elegant dinners alike C ) gluten-free raisin bread too the walnuts over the place of Magazine! Bread to the pan and in the kitchen and was very resourceful in that way i could.! With butter or juices from meat Southern bread pudding: Carefully place the homemade caramelized sugar in the of. Preheated oven until knife inserted near center comes out clean, about 50 to 60 minutes times this. Diet, please consult your doctor or registered dietitian before preparing this recipe sliced whole-wheat, raisin or.... Something out of nothing in the recipe and it 's fantastic that it 's your! The crust and cut the whole wheat bread cut into half-inch cubes. the wholesome ingredients... Out mostly clean, about 45 minutes Lo Cal into a 1... bake!
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